SPECIALIZING IN FRESH, LOCAL, WILD CAUGHT SEAFOOD & SHRIMP

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Maggie's Fresh Seafood:

Catch of the Day:

• Wild Caught Shrimp ranging from Key West Pinks to Gulf Whites, Hoppers or Brownies, seasonaly.
  
  
• Red, Black, Gag and Scamp Groupers.
  
  
• Snappers are generally Red, Yellowtail or Mangrove and Around the full moon we often have Hog Snapper.
  
  
• We also bring in live Maine lobsters from Stonington Maine.  These are the best of cold water lobsters that you can find.
  
  
• Sushi grade ahi tuna, swordfish and our wild sea scallops are always big sellers.
  

Mangrove Snapper and a couple of nice Grouper

Maggies Seafood also carries (depending on seasonal availability)
Mahi, Cobia, Amberjack, Pompano, Triple Tail, and Stone Crab.

Maggie and Gary have been in business for more than 16 years.  All our fish is inspected, cleaned, and packaged for sale at our markets by us in our state certified commissary.  All of our fish are either caught by us, by other local boats for us, or shipped in fresh by one of two select seafood wholesalers with outstanding reputations.  Either way, we know the history of each fish we sell, from time it was caught to the location it was caught in.  Due to the on going oil spill in the Northern Gulf of Mexico, this knowledge is more important than ever.  Rest assured that at no time will we ever risk your health or our reputation by selling any seafood that is in any way traced to the closed fishing areas (see link on next page).  Further more, the various agencies in charge are taking no chances of tainted seafood hitting the markets.  If you even run your boat through a closed area, your catch will be confiscated and destroyed.  So if you have any questions or concerns, please feel free to ask us.

We bring all of our seafood in just for Saturday.  This means there is never any fish that have been sitting around the store for a few days growing old.  Everything that we clean on Friday will be sold Saturday.  This is how Maggies Seafood manages to have the freshest seafood week after week.

Fresh Wild Scalops

A Great Day at the Farmers Market